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X-WR-CALDESC:Celebrate Commemorate Educate
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DTSTART;TZID=Europe/London:20250727T123000
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SUMMARY:Learn Punjabi Cooking with Bal • Thali 2
DESCRIPTION:Chat+Learn brings you the first in its cooking series focusing on nutrition for longevity and positive mental health. Paying homage to the traditional Indian dhaba (roadside café) we’re bringing notable dishes to a cosmopolitan city. We believe good fuel for the body powers a healthy emotive state whilst feeding the gut a diverse set of wholesome foods.\nWhether you’re taking your first step into the kitchen or have years of experience behind the knife, this class caters to those who are keen on plant-based recipes to add to their daily eating habits. Our recipes are packed with protein, fibre and a good source of carbohydrates. Daily consumption will allow gym-goers, office workers or even parents the opportunity to burn energy with minimal fatigue.\nYouTubers\nWatch Our Promo on YouTube\nWatch Our Cooking Class Highlights on YouTube\nInstagrammers\nWatch Our Promo on Instagram\nWatch Our Cooking Class Highlights on Instagram\nCooking Class Highlights Photography\nClass 1 Cooking Class Highlights Photography\nClass 2 Cooking Class Highlights Photography\nThe class journey\n☕ The experience starts with filling up your thali’s cup with a hot drink, the Masala Chai, where the first lesson begins with understanding the ingredients that make this tea a staple drink of India and the best methods to bring out the rustic flavours that will soothe your soul\n🔪 Learn how to slice time as well as vegetables in the kitchen, the thali is a mixture of small dishes (think tapas) and with five small bowls to fill you will learn how to prep the ingredients for a fun kitchen experience that is time-efficient\n❤️ This is a class where generational culture meets the science of food, using the latest research the tweaked ingredients keep longevity at the root of our dishes\n🤝 As a community-based class you will prepare the dishes in groups learning the secrets of down-home cooking, building the dishes one by one, step by step as a team\n😄 More than a culinary experience, this is an opportunity to chat with like-minded foodies, get stuck in, share stories and bring your humour with you\n🍽️ Dishes cooked to be enjoyed homestyle that same day as a group with views overlooking Talacre Gardens\n📄 Where restaurants offer takeaway food, our kitchen experience offers takeaway recipe sheets, learn from us, repeat at home and you’ll soon be teaching your friends and family\n💪 Step into your kitchen-based gym, by stirring the pot and getting behind the chopping board you’ll be using your full body muscles, as this is a Punjabi cuisine there will be kneading for the Chapati so you’ll be exercising without even knowing it\n🙋‍♀️ Limited 12x spots available at this community-based unique kitchen experience so book your place ASAP to secure your dabha ticket!\nMenu: Thali 2\nCup: Tea\nMasala Chai (Spiced Tea)\nDairy-free plant-based milk\nAllergen Information: Contains soybean\nBowl #1: Starter\nChilli Paneer (Spiced Peppers & Indian Cheese)\nTofu replaces Paneer\nBowl #2: Main – Dal (Curry vegetable dish)\nPunjabi Chole (Spiced Chickpeas)\nOrange Sweet Potato replaces White Potato\nBowl #3: Condiment\nRaita (Spiced Yogurt with Vegetable)\nDairy-free plant-based yogurt\nAllergen Information: Contains soybean\nBowl #4: Carbohydrate\nQuinoa / Brown Rice\nBowl #5: Dessert\nHalwa\nAllergen Information: Contains gluten\nComplemented with:\nSourdough Roti (Chapati)\nAllergen Information: Contains gluten\nThe cost of living, isolation and rising rates of reversible health conditions are affecting many families and individuals across the population. We thrive to guide those who want to make a healthier choice in the supermarkets and equally aim to show how cooking can be enjoyable as a community. Learning together, cooking together and dining together, we want you to be proud of the dishes you create. Like a brush to an artist painting over a blank canvas, let the kitchen utensils be your tools to fill your bowl of art.\nFor the class, all ingredients, cookware and crockery are provided.\nAgenda\n• 12:30 – 01:30 PM Arrival Introductions, Masala Chai & Starter\n• 01:30 – 02:00 PM Sourdough Roti: Preparation\n• 02:00 – 02:45 PM Main – Dal (Curry vegetable dish): Preparation & Cooking\n• 02:45 – 03:15 PM Sourdough Roti: Cooking\n• 03:15 – 03:30 PM Dessert & Condiment: Preparation & Cooking\n• 04:30 – 04:00 PM Eating Time!\nAbout Chat+Learn\nChat+Learn is on a mission to build a community that helps the members in three areas; nutrition, functional training, mental wellbeing. Our aim is to show the members that taking care of yourself can be fun through food choices, exercising and chatting with like-minded individuals. This is the new outlook on the health ecosystem approaching wellness with a 360° view.\nThe goal of our events are for the members to focus on:\n• 🦠 Gut Training – Feeding the body nourishing dishes\n• 💪 Muscle Training – Building the body’s strength\n• 🧠 Mind Training – Unlocking new brain circuitry\nWe have two pillars:\n• 💬 Chat – Talk, Connect, Build Friendships\n• 🎓 Learn – Listen, Understand, Personal Growth\nThe Health Ecosystem.\nPhotography & Filming disclaimer\nPlease note that photographs and video footage will be taken throughout Learn Punjabi Cooking with Bal – Cooking Class. These will be used by Chat+Learn for marketing and publicity in our publications, on our website and in social media or in any third party publication. Please contact us (classes@chatandlearn.app) if you have any concerns or if you wish to be exempted from this activity.\nFor information\nEmail classes@chatandlearn.app\nJoin Our WhatsApp Community\n
URL:https://learnpunjabicooking-thali2.eventbrite.co.uk
ORGANIZER;CN=Chat+Learn:MAILTO:classes@chatandlearn.app
CATEGORIES:Community,Food,Health,South Asian Heritage Month
LOCATION:Marsden Street, London NW5 3PJ
ATTACH;FMTTYPE=image/jpeg:https://southasianheritage.org.uk/wp-content/uploads/2025/07/YouTube-Thumbnail-1.jpg
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